madbaker: (Bayeux cook)
madbaker ([personal profile] madbaker) wrote2013-01-01 10:10 am
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I have (apparently) registered for the PPF, since reservations opened today. I am looking forward to it immensely.
Breakfast was omelets with Brie and green garlic. I am going to futz around on the computer for a while, perhaps with another cup of coffee, and then tackle making marzipan bacon. So far, I'm pretty happy with 2013.

[identity profile] vitrarius.livejournal.com 2013-01-01 06:25 pm (UTC)(link)
What is the PPF?

[identity profile] joycebre.livejournal.com 2013-01-01 07:39 pm (UTC)(link)
green garlic is in season already? yay!