Another week, another recipe
Dec. 7th, 2004 07:37 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Peanut Slaw
1 head cabbage, sliced
1/2 cup cilantro
2 carrots, sliced into strips
3 radishes, sliced mint wafer-thin
4 green onions or scallions, chopped
2 bell peppers, sliced into strips
1/2 cup peanuts
Sauce (measure using the Eyeball MethodTM)
rice vinegar
sesame oil
soy sauce
small amount brown sugar
minced ginger
minced garlic
Whisk sauce together, let stand 30 minutes. Combine rest except peanuts and toss, adding peanuts just before serving.
Comments: eh. I probably wouldn't have made this had we not had cabbage, cilantro, radishes, and bell peppers from the last delivery of our CSA a couple weeks back. While this was an okay variation, I prefer my usual - which omits the radishes and bell peppers in favor of bean sprouts and chicken.
1 head cabbage, sliced
1/2 cup cilantro
2 carrots, sliced into strips
3 radishes, sliced mint wafer-thin
4 green onions or scallions, chopped
2 bell peppers, sliced into strips
1/2 cup peanuts
Sauce (measure using the Eyeball MethodTM)
rice vinegar
sesame oil
soy sauce
small amount brown sugar
minced ginger
minced garlic
Whisk sauce together, let stand 30 minutes. Combine rest except peanuts and toss, adding peanuts just before serving.
Comments: eh. I probably wouldn't have made this had we not had cabbage, cilantro, radishes, and bell peppers from the last delivery of our CSA a couple weeks back. While this was an okay variation, I prefer my usual - which omits the radishes and bell peppers in favor of bean sprouts and chicken.