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"Sorry, Mom, the mob has spoken."
Feb. 26th, 2007 08:19 amThis week's Resolution Recipe, as voted upon by YOU: To make sausage of Bologna.
This 1604 sausage recipe comes from Lancelot de Casteau's Just Add Butter. I've actually made this numerous times before, but I changed the recipe drastically since I started doing charcuterie. So in that sense it's new.
( My Bologna has a first name, it's L-A-N-C-E; my Bologna has a second name, it's C-A-S-T-O )
(Will I give bonus points for correctly identifying the header? Oh, I suppose so.)
This 1604 sausage recipe comes from Lancelot de Casteau's Just Add Butter. I've actually made this numerous times before, but I changed the recipe drastically since I started doing charcuterie. So in that sense it's new.
( My Bologna has a first name, it's L-A-N-C-E; my Bologna has a second name, it's C-A-S-T-O )
(Will I give bonus points for correctly identifying the header? Oh, I suppose so.)
