Now I remember why I don't make them very often.

I made pecan sticky buns for breakfast today. Besides the sugar content, they take a long time - I started around 7, and we ate at 11:15 AM. They were awfully good, though.

This week's Resolution Recipe: Chicken Lettuce Cups
( No, it's not something worn under a lettuce supporter )

What I'm reading: Dave Duncan, Mother of Lies