Sep. 6th, 2020

madbaker: (Pulcinella)
The local Montreal-style bagelworks now has rye bagels. I had one this morning.
I can't honestly compare them to what I would get in Manhattan - I haven't been there in over ten years. I will say that while pricy, this is a damn fine rye bagel that I will buy again. It's easily the best rye bagel I've had since I made a batch using Lazarus the rye starter.

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madbaker

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