Boudin blanc might be weisswurst if it were German. But it's French, so boudin blanc it is.

This week's Resolution Recipe: Foie Gras Boudin Blanc.
"This is a classic sausage with a political agenda. In the summer of 2012, the state of California banned the production and sale of foie gras. Before the ban took effect we wanted to showcase foie gras one last time with this sausage."
( I made it for a party celebrating Prohibition's overthrow. )