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Sep. 6th, 2021 08:48 amThis week's Resolution Recipe: Cajun Pickled Pork Sandwiches.
"Pickled pork was a staple in the Creole kitchen. Before the days of refrigeration and commercial curing plants, pork from a very recently butchered hog would be cured in large batches and kept in barrels. It can also be pickled in small quantities, as here."
( Read more... )
"Pickled pork was a staple in the Creole kitchen. Before the days of refrigeration and commercial curing plants, pork from a very recently butchered hog would be cured in large batches and kept in barrels. It can also be pickled in small quantities, as here."
( Read more... )
