I can't use this one.
May. 24th, 2015 09:57 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
madbakerI made popovers for breakfast. With fresh strawberries on the side. They were fabulous. Fully popped, brown, hollow, crispy on the outside and soft where they hadn't fully popped inside. We devoured them.
I had a vague recollection of having made these before; a semi-quick check of tags reveals that yes, I made these in April '09 as a Resolution Recipe. Without reading the post I managed to avoid the sticking-problem I had then. I even used a popover pan we inherited.
I should make these more often. They'd be good as a holiday breakfast - I have a tendency to default to scones, which we both adore, but variation is good.
And now I should get off the computer and start work on the three charcuterie projects I need to finish today.
I had a vague recollection of having made these before; a semi-quick check of tags reveals that yes, I made these in April '09 as a Resolution Recipe. Without reading the post I managed to avoid the sticking-problem I had then. I even used a popover pan we inherited.
I should make these more often. They'd be good as a holiday breakfast - I have a tendency to default to scones, which we both adore, but variation is good.
And now I should get off the computer and start work on the three charcuterie projects I need to finish today.
